Effects of partial replacement of corn grain with lactose in calf starters on ruminal fermentation and growth performance
A. Saegusa, M. Oba(Hiroshima University), Y. Inabu(Hiroshima University), Toshihisa Sugino(Hiroshima University), Satoshi Koike(Hokkaido University), K. Inouchi, M. Ueno(Hokkaido University)
Cited by 11
Related Papers
Feeding colostrum or a 1:1 colostrum:milk mixture for 3 days postnatal increases small intestinal development and minimally influences plasma glucagon-like peptide-2 and serum insulin-like growth factor-1 concentrations in Holstein bull calves
|Journal of Dairy Science|2020|69
Response of plasma glucagon-like peptide-2 to feeding pattern and intraruminal administration of volatile fatty acids in sheep
|Domestic Animal Endocrinology|2017|42
Plasma concentrations of glucagon-like peptide 1 and 2 in calves fed calf starters containing lactose
|Journal of Dairy Science|2017|26
Effect of extended colostrum feeding on plasma glucagon-like peptide-1 concentration in newborn calves
|Journal of Dairy Science|2019|26
Rumen microbiota and its relation to fermentation in lactose-fed calves
|Journal of Dairy Science|2021|23