The association between semaphorin 3A levels and gluten-free diet in patients with celiac disease
Aharon Kessel(Technion – Israel Institute of Technology), Drora Berkowitz(Technion – Israel Institute of Technology), Lin Chen(Wenzhou Medical University), Regina Peri(Technion – Israel Institute of Technology), Zahava Vadasz(Bnai Zion Medical Center), Nasren Eiza(Technion – Israel Institute of Technology)
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