Angelica sinensis (Oliv.) Diels: Influence of Value Chain on Quality Criteria and Marker Compounds Ferulic Acid and Z-Ligustilide
Nino Giacomelli(University of Zurich), Caroline S. Weckerle(Kunming Institute of Botany), Franz K. Huber(Kunming Institute of Botany), Anita Ankli
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