Major shifts in species’ relative abundance in grassland mixtures alongside positive effects of species diversity in yield: a continental‐scale experiment
Caroline Brophy(National University of Ireland, Maynooth), John Connolly(University College Dublin), John A. Finn(Teagasc - The Irish Agriculture and Food Development Authority), Žydrė Kadžiulienė(Lithuanian Research Centre for Agriculture and Forestry), B. E. Frankow‐Lindberg, O. H. Baadshaug(Norwegian University of Life Sciences), Päivi Kurki(Agrifood Research Finland), J. Čop(University of Ljubljana), R. P. Collins(Aberystwyth University), Rosa Llurba(Universitat de Lleida), Tor Lunnan(Norwegian Institute of Bioeconomy Research), Á. Helgadóttir(Agricultural University of Iceland), Olivier Huguenin‐Elie(Life Science Zurich), Philippe Grieu(Institut National Polytechnique de Toulouse), C. Porqueddu(Istituto per il Sistema Produzione Animale in Ambiente Mediterraneo), A. Lüscher(Agroscope), Maria‐Teresa Sebastià(Universitat de Lleida), P. Goliński(University of Life Sciences in Poznań), Barbara Golińska(University of Life Sciences in Poznań), A. Elgersma(Wageningen University & Research), Ulrich Thumm(University of Hohenheim), Matthias Suter(Life Science Zurich), Sigríður Dalmannsdóttir(Agricultural University of Iceland), Gilles Bélanger(Agriculture and Agri-Food Canada), Marit Jørgensen(Norwegian Institute of Bioeconomy Research), Alistair Black(Teagasc - The Irish Agriculture and Food Development Authority), Anne‐Maj Gustavsson(Swedish University of Agricultural Sciences), An Ghesquiere(HUN-REN Centre for Agricultural Research), Ignacio Delgado(Centro de Investigación y Tecnología Agroalimentaria de Aragón), L. Kirwan(Cystic Fibrosis Ireland), M. Fothergill(Aberystwyth University), Mats Høglind(Norwegian Institute of Bioeconomy Research)
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