1297 Effect of lactose inclusion in calf starters on rumen fermentation of weaned calves
A. Saegusa, M. Oba(Hiroshima University), Y. Inabu(Hiroshima University), Toshihisa Sugino(Hiroshima University), Satoshi Koike(Hokkaido University), K. Inouchi, M. Ueno(Hokkaido University)
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