pH drop impacts differentially skin and gut microbiota of the Amazonian fish tambaqui (Colossoma macropomum)
François‐Étienne Sylvain(Université Laval), Nicolas Derôme(Université Laval), Adalberto Luís Val(Instituto Nacional de Pesquisas da Amazônia), Tiago Gabriel Correia(Universidade Federal do Amapá), Martin Llewellyn(University of Glasgow), Daniel Barros Fagundes(Instituto Nacional de Pesquisas da Amazônia), Bachar Cheaib(Université Laval)
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