Salinity of deep groundwater in California: Water quantity, quality, and protectionMary Kang(Stanford University), Robert B. Jackson(Stanford University)Proceedings of the National Academy of SciencesJune 27, 201610.1073/pnas.1600400113Cited by 97SaveCiteExport RISWatch citationsRelated PapersA trade-off between plant and soil carbon storage under elevated CO2|Nature|2021|649