Oxidized tea polyphenols prevent lipid accumulation in liver and visceral white adipose tissue in rats
Sumin Wang(Chinese Academy of Sciences), Jun Sheng(Shanghai University of Traditional Chinese Medicine), Xuanjun Wang(Chuxiong Normal University), Chongye Fang(Yunnan Agricultural University), Mengmeng Zhang(Nanjing Forestry University), Hao Lu(First Affiliated Hospital of Guangzhou Medical University), Xiaoyun Wu(Yunnan Agricultural University), Huanhuan Xu(Yunnan Agricultural University), Shumei Hao(Yunnan University), Dongying Zhang(Huaian First People’s Hospital), Yewei Huang(Yunnan Agricultural University), Qiangqiang Zhu(Yunnan Agricultural University)
Cited by 47
Related Papers
Holocene moisture evolution in arid central Asia and its out-of-phase relationship with Asian monsoon history
|Quaternary Science Reviews|2008|1.2k
Prognostic value of NT-proBNP in patients with severe COVID-19
|Respiratory Research|2020|307
EGCG Reduces Obesity and White Adipose Tissue Gain Partly Through AMPK Activation in Mice
|Frontiers in Pharmacology|2018|172
Distinct uptake, amplification, and release of SARS-CoV-2 by M1 and M2 alveolar macrophages
|Cell Discovery|2021|156
Trimetazidine protects against myocardial ischemia/reperfusion injury by inhibiting excessive autophagy
|Journal of Molecular Medicine|2018|106