Preparing Future Food System Planning Professionals and Scholars: Reflections on Teaching Experiences
Wendy Berry Mendes(University of California, San Francisco), Gerda R. Wekerle(York University), Barbara Lynch(Georgia Institute of Technology), Kami Pothukuchi(Wayne State University), Timothy Beatley(University of Virginia), Marcia Caton Campbell, Kristina Bouris, Branden Born(University of Washington), Jerome L. Kaufman(University of Wisconsin–Madison), Joe Nasr(Toronto Metropolitan University)
Journal of Agriculture Food Systems and Community Development
December 21, 2011
Cited by 13
Related Papers
More than a feeling: A unified view of stress measurement for population science
|Frontiers in Neuroendocrinology|2018|1k
Placing the food system on the urban agenda: The role of municipal institutions in food systems planning
|Agriculture and Human Values|1999|514
The Food System
|Journal of the American Planning Association|2000|447
Comparison of Current Planning Theories: Counterparts and Contradictions
|Journal of the American Planning Association|1979|273
A Public Planning Perspective on Strategic Planning
|Journal of the American Planning Association|1987|146