Short-term effects of dietary-fat ingestion on energy expenditure and nutrient balance

Cathy Bennett(Vanderbilt University), GW Reed(Vanderbilt University), JC Peters(Vanderbilt University), NN Abumrad(Vanderbilt University), Mengxing Sun(Vanderbilt University), JO Hill(Vanderbilt University)
American Journal of Clinical Nutrition
June 1, 1992
10.1093/ajcn/55.6.1071
Cited by 60

Abstract

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