Screening Fresh, Dry and Processed Turmeric (Curcuma longa L.) Essential Oil Against Pathogenic Bacteria
R. Priyanka(Department of Biotechnology), Shanti Kn, B Radhika(Sri Sathya Sai Institute of Higher Learning), Ashwini Jayaram, M. Vasundhara
Unknown
January 1, 2014
Cited by 0
Related Papers
Characterization of Cucumber mosaic virus infecting snake gourd and bottle gourd in India
|Physiological and Molecular Plant Pathology|2018|23
Bacillus amyloliquefaciens alters the diversity of volatile and non-volatile metabolites and induces the expression of defence genes for the management of Botrytis leaf blight of Lilium under protected conditions
|Journal of Plant Pathology|2020|23
Characterization and management of watermelon bud necrosis virus infecting watermelon in India
|European Journal of Plant Pathology|2018|17
Gene expression analysis of volatile-rich male flowers of dioecious Pandanus fascicularis using expressed sequence tags
|Journal of Plant Physiology|2010|10
Antifungal activity of Bacillus subtilis subsp. spizizenii (MM19) for the management of Alternaria leaf blight of marigold
|Journal of Biological Control|2018|10