Antioxidative effects of the spice cardamom against non-melanoma skin cancer by modulating nuclear factor erythroid-2-related factor 2 and NF-κB signalling pathways

Ila Das(Chittaranjan National Cancer Institute), Tapas Kumar Saha(Georgetown University), Eva Permaul(Georgetown University), Elizabeth M. Williams(Georgetown University), Sudin Bhattacharya(Michigan State University), Asha Acharya, Supti Sen(Georgetown University), Archana Sengupta(Chittaranjan National Cancer Institute), Deborah L. Berry(Georgetown University)
British Journal Of Nutrition
December 19, 2011
Cited by 46


Related Papers