Fungal endophyte diversity in coffee plants from Colombia, Hawai'i, Mexico and Puerto Rico
Fernando E. Vega(United States Department of Agriculture), A. Elizabeth Arnold(University of Arizona), M. Catherine Aime(Purdue University West Lafayette), Francisco Infante(El Colegio de la Frontera Sur), Alfredo Castillo(El Colegio de la Frontera Sur), Francisco Posada(Centro Nacional de Investigaciones de Café), Ann Simpkins(Agricultural Research Service), Stephen W. Peterson(Agricultural Research Service), Stephen A. Rehner(United States Department of Agriculture)
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