Use of FT-IR Spectra and PCA to the Bulk Characterization of Cell Wall Residues of Fruits and Vegetables Along a Fraction Process

Monika Szymańska‐Chargot(Institute of Agrophysics, Polish Academy of Sciences), Artur Zdunek(Institute of Agrophysics, Polish Academy of Sciences)
Food Biophysics
December 26, 2012
Cited by 416


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