Weight Loss with a Low-Carbohydrate, Mediterranean, or Low-Fat Diet
Iris Shai(Ben-Gurion University of the Negev), Meir J. Stampfer(Brigham and Women's Hospital), Einat K. Sheiner, Rachel Marko, Rachel Zuk-Ramot, Martin Fiedler(University Hospital Ulm), Esther Katorza, Michael Stümvoll(University Hospital Leipzig), Danit R. Shahar(Ben-Gurion University of the Negev), Dov Brickner, Shula Witkow(Ben-Gurion University of the Negev), Arkady Bolotin(Ben-Gurion University of the Negev), Joachim Thiery(Life University), Matthias Blüher(Helmholtz Centre for Environmental Research), Benjamin Sarusi, Osnat Tangi-Rozental(Ben-Gurion University of the Negev), Ziva Schwartz, Rachel Golan(Ben-Gurion University of the Negev), Hilel Vardi(Ben-Gurion University of the Negev), Drora Fraser(Ben-Gurion University of the Negev), Ilana Greenberg(Ben-Gurion University of the Negev), Yaakov Henkin(Soroka Medical Center), Dan Schwarzfuchs
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