Soil microbial diversity and activity in a <scp>M</scp> editerranean olive orchard using sustainable agricultural practices
Adriano Sofo(University of Basilicata), Assunta Maria Palese(University of Basilicata), Carmine Crecchio(University of Bari Aldo Moro), Cristos Xiloyannis(University of Basilicata), Antonio Scopa(University of Basilicata), Maddalena Curci(University of Bari Aldo Moro), Ippolito Camele(University of Basilicata), A. Ciarfaglia(University of Basilicata)
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