Lipid polyunsaturation determines the extent of membrane structural changes induced by Amphotericin B in Pichia pastoris yeast
Alexis de Ghellinck(Université Libre de Bruxelles), Hanna Wacklin(University of Copenhagen), Michael Haertlein(Institut Laue-Langevin), Valérie Laux(Institut Laue-Langevin), Michele Sferrazza(Purdue University West Lafayette), Giovanna Fragneto(Institut Laue-Langevin), Juliette Jouhet(Centre National de la Recherche Scientifique)
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