A <i>shrunken-2</i> Transgene Increases Maize Yield by Acting in Maternal Tissues to Increase the Frequency of Seed Development

L. Curtis Hannah(University of Florida), Brandon Futch(University of Florida), James Bing, Janine R. Shaw(University of Florida), Susan K. Boehlein(University of Florida), Jon D. Stewart(University of Florida), Robert Beiriger(Everglades University), Nikolaos Georgelis(University of Florida), Thomas W. Greene
The Plant Cell
June 1, 2012
Cited by 100Open Access
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Abstract

The maize (Zea mays) shrunken-2 (Sh2) gene encodes the large subunit of the rate-limiting starch biosynthetic enzyme, ADP-glucose pyrophosphorylase. Expression of a transgenic form of the enzyme with enhanced heat stability and reduced phosphate inhibition increased maize yield up to 64%. The extent of the yield increase is dependent on temperatures during the first 4 d post pollination, and yield is increased if average daily high temperatures exceed 33°C. As found in wheat (Triticum aestivum) and rice (Oryza sativa), this transgene increases maize yield by increasing seed number. This result was surprising, since an entire series of historic observations at the whole-plant, enzyme, gene, and physiological levels pointed to Sh2 playing an important role only in the endosperm. Here, we present several lines of evidence that lead to the conclusion that the Sh2 transgene functions in maternal tissue to increase seed number and, in turn, yield. Furthermore, the transgene does not increase ovary number; rather, it increases the probability that a seed will develop. Surprisingly, the number of fully developed seeds is only ∼50% of the number of ovaries in wild-type maize. This suggests that increasing the frequency of seed development is a feasible agricultural target, especially under conditions of elevated temperatures.


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