Microbial Community Structure and Dynamics of Dark Fire-Cured Tobacco Fermentation
Michele Di Giacomo, Dino Parente, Francesco Imperi(Roma Tre University), Paolo Visca(Roma Tre University), Pietro Alifano(University of Salento), Marianna Paolino, Giovanni Vigliottá(University of Salerno), Daniele Silvestro(University of Copenhagen)
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