Micronutrient antioxidants and smoking
C E Cross(Unknown), Albert van der Vliet(University of Vermont), Maret G. Traber(Oregon State University), J.P. Eiserich(The King's College)
Cited by 72
Related Papers
Free radicals, antioxidants, and human disease: where are we now?
|PubMed|1992|2.2k
Oxygen-derived species: their relation to human disease and environmental stress.
|Environmental Health Perspectives|1994|630
Gas phase oxidants of cigarette smoke induce lipid peroxidation and changes in lipoprotein properties in human blood plasma. Protective effects of ascorbic acid
|Biochemical Journal|1991|470
The Concise Guide to PHARMACOLOGY 2023/24: Enzymes
|British Journal of Pharmacology|2023|442
Dynamic redox control of NF-κB through glutaredoxin-regulated S-glutathionylation of inhibitory κB kinase β
|Proceedings of the National Academy of Sciences|2006|433