The effectiveness of a commercial microbial product in poorly prepared tiger shrimp,<i>Penaeus monodon</i>(Fabricius), ponds
Mohamed Shariff(Universiti Putra Malaysia), P. Srinivasa Rao(Indian Institute of Technology Kharagpur), T. N. Devaraja(Universiti Putra Malaysia), Fatimah Md. Yusoff(Universiti Putra Malaysia)
Cited by 98
Related Papers
Astaxanthin as feed supplement in aquatic animals
|Reviews in Aquaculture|2017|436
Availability and Utilization of Pigments from Microalgae
|Critical Reviews in Food Science and Nutrition|2015|369
Maximum organic loading rate for the single-stage wet anaerobic digestion of food waste
|Bioresource Technology|2012|314
Microalgae as Sustainable Renewable Energy Feedstock for Biofuel Production
|BioMed Research International|2015|309
Significance of microalgal–bacterial interactions for aquaculture
|Reviews in Aquaculture|2013|241