Interaction of plant phenols with food macronutrients: characterisation and nutritional–physiological consequences
Hao Zhang(Luohe Medical College), Fazheng Ren(China Agricultural University), Xianting Liu(China Agricultural University), Dandan Yu(Beihang University), Jiang Lu(Guizhou Institute of Technology), Jing Sun(Chinese Academy of Medical Sciences & Peking Union Medical College), Huiyuan Guo(Chinese Center For Disease Control and Prevention)
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