Vegetable and Fruit Consumption and Risks of Colon and Rectal Cancer in a Prospective Cohort Study The Netherlands Cohort Study on Diet and Cancer
L.E. Voorrips(Food & Nutrition), Piet A. van den Brandt(Cancer Prevention Institute of California), F. Sturmans(Radboud University Nijmegen), R. Alexandra Goldbohm(Netherlands Organisation for Applied Scientific Research), G. van Poppel, R.J.J. Hermus
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