Effect of low dosage of chito-oligosaccharide supplementation on intestinal morphology, immune response, antioxidant capacity, and barrier function in weaned piglets
Xia Xiong(Chinese Academy of Sciences), Yulong Yin(Chinese Academy of Sciences), Qin Hu(Northwest University), Xin Wu(Central South University), Dun Deng(Institute of Subtropical Agriculture), Dingfu Xiao(Institute of Subtropical Agriculture), X. C. Wang(Institute of Subtropical Agriculture), C. M. Nyachoti(University of Manitoba), C. X. Liu, Yongqing Hou(Wuhan Polytechnic University), Huansheng Yang(Hunan Normal University)
Cited by 105
Related Papers
Quercetin, Inflammation and Immunity
|Nutrients|2016|1.9k
Impact of the Gut Microbiota on Intestinal Immunity Mediated by Tryptophan Metabolism
|Frontiers in Cellular and Infection Microbiology|2018|1.3k
Resveratrol Attenuates Oxidative Stress-Induced Intestinal Barrier Injury through PI3K/Akt-Mediated Nrf2 Signaling Pathway
|Oxidative Medicine and Cellular Longevity|2019|333
Progress in Understanding Oxidative Stress, Aging, and Aging-Related Diseases
|Antioxidants|2024|222
Insights into the Mechanisms Involved in the Expression and Regulation of Extracellular Matrix Proteins in Diabetic Nephropathy
|Current Medicinal Chemistry|2015|201