Draft genome sequence of pigeonpea (Cajanus cajan), an orphan legume crop of resource-poor farmers

Rajeev K. Varshney(International Crops Research Institute for the Semi-Arid Tropics), Wenbin Chen(BGI Group (China)), Yupeng Li(University of Georgia), Arvind K. Bharti(National Center for Genome Resources), Rachit K. Saxena(International Crops Research Institute for the Semi-Arid Tropics), Jessica A. Schlueter(University of North Carolina at Charlotte), Mark T.A. Donoghue(Ollscoil na Gaillimhe – University of Galway), Sarwar Azam(International Crops Research Institute for the Semi-Arid Tropics), Guangyi Fan(BGI Group (China)), Adam M. Whaley(University of North Carolina at Charlotte), Andrew Farmer(National Center for Genome Resources), Jaime Sheridan(University of North Carolina at Charlotte), Aiko Iwata‐Otsubo(University of Georgia), Reetu Tuteja(Ollscoil na Gaillimhe – University of Galway), R. Varma Penmetsa(University of California, Davis), Wei Wu(Monsanto (United States)), Hari D. Upadhyaya(International Crops Research Institute for the Semi-Arid Tropics), Shiaw‐Pyng Yang(Monsanto (United States)), Trushar Shah(International Crops Research Institute for the Semi-Arid Tropics), K B Saxena(International Crops Research Institute for the Semi-Arid Tropics), Todd P. Michael(Monsanto (United States)), W. Richard McCombie(Cold Spring Harbor Laboratory), Bicheng Yang(BGI Group (China)), Gengyun Zhang(BGI Group (China)), Huanming Yang(BGI Group (China)), Jun Wang(BGI Group (China)), Charles Spillane(Ollscoil na Gaillimhe – University of Galway), Douglas R. Cook(University of California, Davis), Gregory D. May(National Center for Genome Resources), Xun Xu(BGI Group (China)), Scott A. Jackson(University of Georgia)
Nature Biotechnology
November 6, 2011
Cited by 882Open Access
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Abstract

Pigeonpea is an important protein source in many developing countries, but limited genetic resources have constrained its improvement. The draft genome sequence of pigeonpea, the first for a nonindustrial crop and for a grain legume, should facilitate molecular breeding efforts to improve yields for subsistence farmers. Pigeonpea is an important legume food crop grown primarily by smallholder farmers in many semi-arid tropical regions of the world. We used the Illumina next-generation sequencing platform to generate 237.2 Gb of sequence, which along with Sanger-based bacterial artificial chromosome end sequences and a genetic map, we assembled into scaffolds representing 72.7% (605.78 Mb) of the 833.07 Mb pigeonpea genome. Genome analysis predicted 48,680 genes for pigeonpea and also showed the potential role that certain gene families, for example, drought tolerance–related genes, have played throughout the domestication of pigeonpea and the evolution of its ancestors. Although we found a few segmental duplication events, we did not observe the recent genome-wide duplication events observed in soybean. This reference genome sequence will facilitate the identification of the genetic basis of agronomically important traits, and accelerate the development of improved pigeonpea varieties that could improve food security in many developing countries.


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