Effect of Iodine Intake on Thyroid Diseases in China

Weiping Teng(Yahoo (United Kingdom)), Zhongyan Shan(China Medical University), Xiaochun Teng(China Medical University), Haixia Guan(China Medical University), Yushu Li(China Medical University), Di Teng(China Medical University), Ying Jin(China Medical University), Xiaohui Yu(China Medical University), Chenling Fan(China Medical University), Wei Chong(China Medical University), Fan Yang(China Medical University), Hong Dai(China Medical University), Yang Yu(China Medical University), Jia Li(China Medical University), Yanyan Chen(China Medical University), Dong Zhao(China Medical University), Xiaoguang Shi(China Medical University), Feng-nan Hu(China Medical University), Jinyuan Mao(China Medical University), Xiaolan Gu(China Medical University), Rong‐Sen Yang(China Medical University), Yajie Tong(China Medical University), Weibo Wang(China Medical University), Tianshu Gao(China Medical University), Chenyang Li(China Medical University)
New England Journal of Medicine
June 28, 2006
Cited by 752Open Access
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Abstract

BACKGROUND: Iodine is an essential component of thyroid hormones; either low or high intake may lead to thyroid disease. We observed an increase in the prevalence of overt hypothyroidism, subclinical hypothyroidism, and autoimmune thyroiditis with increasing iodine intake in China in cohorts from three regions with different levels of iodine intake: mildly deficient (median urinary iodine excretion, 84 microg per liter), more than adequate (median, 243 microg per liter), and excessive (median, 651 microg per liter). Participants enrolled in a baseline study in 1999, and during the five-year follow-up through 2004, we examined the effect of regional differences in iodine intake on the incidence of thyroid disease. METHODS: Of the 3761 unselected subjects who were enrolled at baseline, 3018 (80.2 percent) participated in this follow-up study. Levels of thyroid hormones and thyroid autoantibodies in serum, and iodine in urine, were measured and B-mode ultrasonography of the thyroid was performed at baseline and follow-up. RESULTS: Among subjects with mildly deficient iodine intake, those with more than adequate intake, and those with excessive intake, the cumulative incidence of overt hypothyroidism was 0.2 percent, 0.5 percent, and 0.3 percent, respectively; that of subclinical hypothyroidism, 0.2 percent, 2.6 percent, and 2.9 percent, respectively; and that of autoimmune thyroiditis, 0.2 percent, 1.0 percent, and 1.3 percent, respectively. Among subjects with euthyroidism and antithyroid antibodies at baseline, the five-year incidence of elevated serum thyrotropin levels was greater among those with more than adequate or excessive iodine intake than among those with mildly deficient iodine intake. A baseline serum thyrotropin level of 1.0 to 1.9 mIU per liter was associated with the lowest subsequent incidence of abnormal thyroid function. CONCLUSIONS: More than adequate or excessive iodine intake may lead to hypothyroidism and autoimmune thyroiditis.


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