Toxicological Assessment of Chinese Cherry (Cerasus Pseudocerasus L.) Seed OilQian Chen(Southern Marine Science and Engineering Guangdong Laboratory (Guangzhou)), Guoyong Yu(Shandong Agricultural University)Food Science and Technology ResearchJanuary 1, 201410.3136/fstr.20.101Cited by 4SaveCiteExport RISWatch citationsRelated PapersA coral-derived neuropeptide suppresses pentylenetetrazol (PTZ)-induced epileptic seizures and improves recognition memory deficits by modulating NPY-Y1R|Archives of Toxicology|2025|0