On the delineation of tropical vegetation types with an emphasis on forest/savanna transitions
Mireia Torello‐Raventos(James Cook University), Jon Lloyd(Max Planck Institute for Biogeochemistry), Carlos Alberto Quesada(University of Leeds), Daniel J. Metcalfe(Commonwealth Scientific and Industrial Research Organisation), É. Mougin(Géosciences Environnement Toulouse), Ted R. Feldpausch(University of Leeds), Eddie Lenza(Universidade do Estado de Mato Grosso), Pierre Hiernaux(Géosciences Environnement Toulouse), M. Steininger(Conservation International), Louis Zapfack(Université de Yaoundé I), Leandro Maracahipes(Universidade do Estado de Mato Grosso), Hermann Taedoumg(Université de Yaoundé I), Tomas F. Domingues(Universidade de Ribeirão Preto), Gustavo Saiz(University of St Andrews), Beatriz Schwantes Marimon(Universidade do Estado de Mato Grosso), Franziska Schrodt(University of Leeds), Denise Sasaki(Instituto de Pesquisas Ecológicas), Halidou Compaoré(Institut de l'Environnement et Recherches Agricoles), Bonaventure Sonké(Université de Yaoundé I), Oliver L. Phillips(University of Leeds), Daniel Villarroel(Museo de Historia Natural Noel Kempff Mercado), David M. J. S. Bowman(University of Tasmania), Simon L. Lewis(University of Leeds), Timothy J. Killeen(Museo de Historia Natural Noel Kempff Mercado), Kofi Affum‐Baffoe(The Forestry Commission of Ghana), Martin Gilpin(University of Leeds), Adama Diallo(Centre National de Semences Forestières), Gloria Djagbletey, Michael I. Bird, Luzmilla Arroyo(Museo de Historia Natural Noel Kempff Mercado), Michelle Johnson(University of Leeds), Elmar Veenendaal, Michael P. Schwarz, Gabriela Bielefeld Nardoto(Secretaria de Agricultura e Abastecimento), Ben Hur Marimon(Universidade do Estado de Mato Grosso), Nikolaos M. Fyllas(University of Leeds), J. Kemp(State Herbarium of South Australia), Karlè V. Sýkora(Wageningen University & Research), J. A. Ratter, John Grace(Czech Academy of Sciences, Global Change Research Institute), F. Yoko Ishida(National Institute of Amazonian Research), F. Hien(Institut de l'Environnement et Recherches Agricoles), John W. Thomson(University of Wisconsin–Madison), Heloísa S. Miranda(Universidade de Brasília), Andrew Ford(Commonwealth Scientific and Industrial Research Organisation), Kalu Davies(James Cook University)
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