Omega-3 Fatty Acids Protect the Brain against Ischemic Injury by Activating Nrf2 and Upregulating Heme Oxygenase 1Meijuan Zhang(University of Pittsburgh), Feng Zhang(University of Pittsburgh)Journal of NeuroscienceJanuary 29, 201410.1523/jneurosci.4043-13.2014Cited by 177SaveCiteExport RISWatch citationsRelated PapersAldo-Keto Reductase 1C15 Characterization and Protection in Ischemic Brain Injury|Antioxidants|2023|6