High fat diet increases the incidence of orofacial dyskinesia and oxidative stress in specific brain regions of rats
Roselei Fachinetto(Universidade Federal de Santa Maria), João Batista Teixeira da Rocha(Universidade Federal de Santa Maria), Joana Ferreira(University of Aveiro), Marilise Escobar Bürger(Universidade Federal de Santa Maria), D.C. Wondracek, Cristina W. Nogueira(Universidade Federal de Santa Maria), Verônica Bidinotto Brito(Universidade Federal de Santa Maria), Conrad Wagner(Centro de Investigación Biomédica en Red de Enfermedades Hepáticas y Digestivas)
Cited by 40
Related Papers
Diphenyl Diselenide and Ascorbic Acid Changes Deposition of Selenium and Ascorbic Acid in Liver and Brain of Mice
|Pharmacology & Toxicology|2001|448
Operational model evaluation for particulate matter in Europe and North America in the context of AQMEII
|Atmospheric Environment|2012|239
Antioxidant Effects of Different Extracts from Melissa officinalis, Matricaria recutita and Cymbopogon citratus
|Neurochemical Research|2008|225
Model evaluation and ensemble modelling of surface-level ozone in Europe and North America in the context of AQMEII
|Atmospheric Environment|2012|205