Quantitative <i>in situ</i> assay of salicylic acid in tobacco leaves using a genetically modified biosensor strain of <i>Acinetobacter</i> sp. ADP1
Wei E. Huang(University of Oxford), Hui Wang(Yancheng Institute of Technology), Gail M. Preston(University of Oxford), John P. Carr(University of Cambridge), Linfeng Huang(Shenzhen Stock Exchange), Martin Naylor, Yanhong Li(Shandong Agricultural University), Andrew C. Singer(UK Centre for Ecology & Hydrology), Andrew S. Whiteley(CSIRO Land and Water)
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