Antioxidant activity and total phenolic, organic acid and sugar content in commercial pomegranate juices
Filiz Tezcan(Istanbul Technical University), F. Bedia Erim(Istanbul Technical University), Beraat Özçelik(Teknoloji Arastirma ve Gelistirme Endustriyel Urunler Bilisim Teknolojileri San Tic), Mine Gültekin‐Özgüven(Istanbul Technical University), Tuğba Diken(Istanbul Technical University)
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