Production of Monoclonal Antibody and Development of a New Immunoassay for Apramycin in Food
Fei Xu(Tongji Hospital), Shuangyang Ding(China Institute of Veterinary Drug Control), Zhanhui Wang(China Agricultural University), Jie Zhou(China Agricultural University), Haiyang Jiang(China Agricultural University), Wenxiao Jiang(China Agricultural University), Kai Wen(Beijing University of Agriculture)
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