The role of sucrose and sensory systems in fruit selection and consumption of<i>Ateles geoffroyi</i>in Yucatan, Mexico
Miriam Pablo-Rodríguez(Universidad Veracruzana), Colleen M. Schaffner(Universidad Veracruzana), Laura Teresa Hernández Salazar(Universidad Veracruzana), Filippo Aureli(Universidad Veracruzana)
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