Classification and Antimicrobial Susceptibilities of<i>Enterococcus</i>Species Isolated from Apparently Healthy Food-Producing Animals in Japan
Akira Kojima(Japan Atomic Energy Agency), Toshio Takahashi(Suntory Foundation for Life Sciences), Kanako Ishihara(Ministry of Agriculture, Forestry and Fisheries), Tomohiko Fujisawa(Tokyo University of Agriculture), Tetsuo Asai(Gifu University), Ayako MORIOKA(Ministry of Agriculture, Forestry and Fisheries), Yutaka Tamura(Japan Medical Association), Mayumi Kijima(Ministry of Agriculture, Forestry and Fisheries)
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