Seizure resistance in fat‐1 transgenic mice endogenously synthesizing high levels of omega‐3 polyunsaturated fatty acids
Ameer Y. Taha(California Department of Food and Agriculture), David W.L.(University of Guelph), Sandra A. Reza‐López(University of Toronto), Nita Rosalinda Prayitno(University Health Network), Jing X. Kang(Massachusetts General Hospital), Pedro S.P. Huot(University of Toronto), W. McIntyre Burnham(University of Toronto)
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