The effects of solar ultraviolet‐B radiation on the growth and yield of barley are accompanied by increased DNA damage and antioxidant responses
C. A. da S. Mazza(National University of General San Martín), Carlos L. Ballaré(Universidad de Buenos Aires), Mariela Szwarcberg-Bracchitta(National University of General San Martín), Carla Valeria Giordano(National University of General San Martín), Ana M. Zima(National University of General San Martín), Alberto Acevedo(National Institute of Industrial Technology), Ana L. Scopel(Universidad de Buenos Aires), Daniela Battista(National University of General San Martín)
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