Chemoprotective effects of Ganoderma atrum polysaccharide in cyclophosphamide-induced mice
Qiang Yu(State Key Laboratory of Food Science and Technology), Shaoping Nie(Nanchang University), Junqiao Wang(Nanchang University), Xiaozhen Liu(State Key Laboratory of Food Science and Technology), Peng-Fei Yin(State Key Laboratory of Food Science and Technology), Danfei Huang(State Key Laboratory of Food Science and Technology), Wenjuan Li(State Key Laboratory of Food Science and Technology), Deming Gong(Nanchang University), Mingyong Xie(State Key Laboratory of Food Science and Technology)
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