Impact of Protein Concentration on the Determination of Thiolic Groups of Ovalbumin: A Size Exclusion Chromatography–Chemical Vapor Generation–Atomic Fluorescence Spectrometry Study via Mercury Labeling
Beatrice Campanella(Institute for the Chemistry of OrganoMetallic Compounds), Emilia Bramanti(Institute for the Chemistry of OrganoMetallic Compounds), Stefania Giannarelli(University of Pisa), Alessandro D’Ulivo(Institute for the Chemistry of OrganoMetallic Compounds), Massimo Onor(Institute for the Chemistry of OrganoMetallic Compounds)
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