Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis

Jason Wu(The George Institute for Global Health), Dariush Mozaffarian(Tufts University), Luc Djoussé(Brigham and Women's Hospital), Frank B. Hu(Harvard University), Mary L. Biggs(University of Washington), Fumiaki Imamura(University of Cambridge), Owais Ajaz(Brigham and Women's Hospital), An Pan(Huazhong University of Science and Technology), Renata Micha(Tufts University)

British Journal Of Nutrition

May 17, 2012

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