Prevalence of antimicrobial resistance among bacterial pathogens isolated from cattle in different European countries: 2002–2004
René S. Hendriksen(European Union), Frank M. Aarestrup(Technical University of Denmark), Anna-Liisa Myllyniemi(Finnish Food Authority), Christina Greko(Swedish Veterinary Agency), Dik Mevius(Utrecht University), Dariusz Wasyl(National Veterinary Research Institute), Marianne Sunde(Norwegian Institute of Public Health), Alessia Franco(Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana), Christopher Teale, Danièle Meunier(Agence Nationale de Sécurité Sanitaire de l’Alimentation, de l’Environnement et du Travail), Patrick Butaye(Ross University School of Veterinary Medicine), Miguel Á. Moreno(Universidad Complutense de Madrid), Andra Utināne, Katharina D.C. Stärk(Federal Food Safety and Veterinary Office), C Berghold(Austrian Agency for Health and Food Safety), Alice Amado(Sport Lisboa e Benfica), Andreas Schroeter(Federal Institute for Risk Assessment)
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