Second Mutant Gene Affecting the Amino Acid Pattern of Maize Endosperm Proteins
Oliver E. Nelson(Purdue University West Lafayette), Edwin T. Mertz(Purdue University West Lafayette), Lynn S. Bates(Purdue University West Lafayette)
Cited by 337
Abstract
The mutant floury-2 results in the production of maize endosperm proteins with an altered amino acid pattern. The lysine concentration is high, eapproximately equal to that in mutant opaque-2, and the methionine concentration is higher than in any other stock tested. Other mutants of similar phenotype!, opaque-1, floury-1, and soft-starch do not cause major changes in amino acid Pattern.
Related Papers
No related papers found
Powered by citation graph analysis