Development of an impedimetric immunosensor for the determination of 3-amino-2-oxazolidone residue in food samples
Gongjun Yang(Yangzhou University), Baoliang Cai(Entry Exit Inspection and Quarantine Bureau), Bing Yu(Northeast Forestry University), Hongxia Shao(Yangzhou University), Dongming Li(Dalian University), Liping Wu(Army Medical University), Wenjie Jin(Jiaxing University), Qianqian Wang(Southern University of Science and Technology), Aijian Qin(Yangzhou Vocational University)
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