Bovine Lactoferrin Receptors in Staphylococcus aureus Isolated from Bovine Mastitis
A. Satyanarayan Naidu(Tenaris (United States)), Jeffrey L. Watts(Louisiana State University Agricultural Center), M. Anderson(Louisiana State University Agricultural Center), Jacek Międzobrodzki(Jagiellonian University), Arne Forsgren(Malmö University)
Cited by 49
Related Papers
Probiotic Spectra of Lactic Acid Bacteria (LAB)
|Critical Reviews in Food Science and Nutrition|1999|701
Antimicrobial Action of Carvacrol at Different Stages of Dual-Species Biofilm Development by <i>Staphylococcus aureus</i> and <i>Salmonella enterica</i> Serovar Typhimurium
|Applied and Environmental Microbiology|2005|233
A single clone of Staphylococcus aureus causes the majority of cases of toxic shock syndrome.
|Proceedings of the National Academy of Sciences|1990|189
Toxin production by Bacillus cereus dairy isolates in milk at low temperatures
|Applied and Environmental Microbiology|1989|152
Thermal Behavior of Bovine Lactoferrin in Water and Its Relation to Bacterial Interaction and Antibacterial Activity
|Journal of Dairy Science|1993|118