Food, livestock production, energy, climate change, and health

Anthony J. McMichael(Australian National University), John Powles(University of Cambridge), Colin D. Butler(Australian National University), Ricardo Uauy(London School of Hygiene & Tropical Medicine)
The Lancet
September 17, 2007
10.1016/s0140-6736(07)61256-2
Cited by 1,223Open Access
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