<i>Saccharomyces cerevisiae</i> var. boulardii preserves the integrity of intestinal mucosa in gilthead seabream, <i>Sparus aurata</i> subjected to a bacterial challenge with <i>Vibrio anguillarum</i>

Giulia Maricchiolo(National Research Council), Lucrezia Genovese(Institute for Coastal Marine Environment), Letteria Caccamo(Institute for Coastal Marine Environment), Abdallah Ghonimy(National Institute of Oceanography and Fisheries), Monique Mancuso(Institute for Coastal Marine Environment), Francesco Gai(National Academies of Sciences, Engineering, and Medicine), Maria Inés Genovese(Philipps University of Marburg), Giovanni Marco Cusimano(AquaBioTech Group (Malta))
Aquaculture Research
July 31, 2015
Cited by 7


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