Modeling Quality Changes in Brined Bream (Megalobrama amblycephala) Fillets During Storage: Comparison of the Arrhenius Model, BP, and RBF Neural Network

Huiyi Wang(China Agricultural University), Yongkang Luo(China Agricultural University), Chunli Kong(China Agricultural University), Na Qin, Hui Hong(China Agricultural University), Dapeng Li(Chinese Academy of Sciences), Hongbing Fan(China Agricultural University)
Food and Bioprocess Technology
September 18, 2015
10.1007/s11947-015-1595-8
Cited by 26

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