Higher yield and fewer weeds in grass/legume mixtures than in monocultures - 12 sites of COST action 852.
Maria‐Teresa Sebastià(Universitat de Lleida), C. Porqueddu(Istituto per il Sistema Produzione Animale in Ambiente Mediterraneo), B. E. Frankow‐Lindberg, C. Iliadis(National Agricultural Research Foundation), R. P. Collins(Aberystwyth University), Oiva Nissinen, Á. Helgadóttir(Agricultural University of Iceland), A. Lüscher(Agroscope), D. Nyfeler(Spital Thurgau (Switzerland)), P. Evans, Marit Jørgensen(Norwegian Institute of Bioeconomy Research), A. de Vliegher(HUN-REN Centre for Agricultural Research), Ignacio Delgado(Centro de Investigación y Tecnología Agroalimentaria de Aragón), John Connolly(University College Dublin), Mick Fothergill, Žydrė Kadžiulienė(Lithuanian Research Centre for Agriculture and Forestry)
Jukuri (Natural Resources Institute Finland (Luke))
January 1, 2004
Cited by 4
Related Papers
Biodiversity increases the resistance of ecosystem productivity to climate extremes
|Nature|2015|1.8k
High plant diversity is needed to maintain ecosystem services
|Nature|2011|1.7k
Weed suppression greatly increased by plant diversity in intensively managed grasslands: A continental‐scale experiment
|Journal of Applied Ecology|2017|670
21st century climate change threatens mountain flora unequally across Europe
|Global Change Biology|2010|640
The Future of Complementarity: Disentangling Causes from Consequences
|Trends in Ecology & Evolution|2018|467