Contribution of dietary and newly formed arachidonic acid to human milk lipids in women eating a low-fat diet
Martha Del Prado(Mexican Social Security Institute), Berthold Koletzko(University Children's Hospital Tübingen), Ariane Elizondo(Mexican Social Security Institute), Hans Demmelmair(Ludwig-Maximilians-Universität München), M. Pérez Rodríguez(Mexican Social Security Institute), Salvador Villalpando(Instituto Nacional de Salud Pública)
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