Cocoa inhibits platelet activation and function

Dietrich Rein(Foundation Center), Teresa Paglieroni(Foundation Center), Ted Wun(Foundation Center), Debra A. Pearson(Foundation Center), Harold H. Schmitz(Foundation Center), Robert C. Gosselin(Foundation Center), Carl L. Keen(Foundation Center)
American Journal of Clinical Nutrition
July 1, 2000
10.1093/ajcn/72.1.30
Cited by 357Open Access
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